A tunnel oven dough resting board is, in simple terms, a flat wooden equipment used to rest bread dough. It is an essential tool in industrial kitchens. The quality of the wood used for these boards is crucial for their longevity. As Ekmaş, we manufacture these boards specifically for industrial kitchens using only top-quality materials, ensuring they are resistant to extreme heat, heavy use, moisture, and other external factors.

All of our tunnel oven dough resting boards are made from premium dried wood. This high-durability wood ensures the boards maintain their functionality for many years. The cloths included with our boards are manufactured in compliance with all necessary legal standards and are included in the price.

For our tunnel oven dough resting boards, we offer standard sizes of 80x90 cm and 70x120 cm that are regularly stocked and available for sale. In addition to these, we can produce custom-sized boards according to customer requirements. Therefore, there are no limitations when it comes to the sizes available.

Our tunnel oven dough resting boards provide ease of use in several ways. They are specifically designed to offer a dedicated space for resting dough. These boards streamline the process of dough handling and ensure efficiency in the kitchen. For more information and to receive a quote for custom sizes, feel free to contact us directly.

The most notable feature of our tunnel oven dough resting boards is their smooth surface. Here are the key features of these special boards used in industrial kitchens:

In addition to these features, the long-lasting durability of the boards is the primary reason they are highly preferred in industrial settings.