How Should a One-Way SGD Dough Passer Be?

A One-Way SGD Dough Passer is one of the most commonly used products in large-scale industrial kitchens. In its simplest definition, this product features a roller system that moves the pallet cloth, enabling the dough placed on it to be transferred to ovens. The quality of the materials and the system is crucial to its functionality.

Basic characteristics of a high-quality dough passer include:

  • Durability for continuous use,
  • Cloth that complies with food safety regulations,
  • A sturdy mechanism,
  • Made from premium materials,
  • Availability in custom sizes to suit different needs.

At Ekmaş, we offer dough passers with all these essential qualities. You can contact us for more details and to explore our product options.

Are There Different Size Options for One-Way SGD Dough Passers?

There are multiple size options for One-Way SGD Dough Passers, with both standard and custom sizes available. The following sizes are always in stock:

  • 58x120 cm One-Way Dough Passer
  • 58x160 cm One-Way Dough Passer
  • 58x200 cm One-Way Dough Passer
  • 58x240 cm One-Way Dough Passer
  • 58x280 cm One-Way Dough Passer
  • 58x300 cm One-Way Dough Passer

In addition to the standard sizes, we can also produce custom sizes based on your specific requirements. Contact us for more information on custom orders.

What Are the Important Features of One-Way SGD Dough Passers?

The material and system quality are the most important aspects of One-Way SGD Dough Passers, as they are among the most heavily used equipment in industrial kitchens. The durability of the product during intense usage, including resistance to wear and tear, is crucial for a long-lasting, efficient experience.

Key features of One-Way SGD Dough Passers include:

  • Durable materials that can withstand heavy use,
  • Food safety-compliant cloth for hygienic dough handling,
  • Robust mechanisms for reliable performance,
  • Made from first-class materials for longevity,
  • Can be produced in custom sizes to meet specific needs.

 

At Ekmaş, we ensure that our products meet all these high standards. Our dough passers are built to last for many years of use.

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